Michael Stusser

Spa Management: Water Conservation

Foster a culture of conscious water conservation at your day spa—and watch your bottom line run deeper.


Green By the Numbers

Day spa staffs are forming “green committees” to ensure collaborative support of the environment.


Waste Not, Want Not

Check out four facilities that have mastered the art of composting–to great greening <em>and</em> beautifying effect!


Green Giant

Green Spa Network founder Michael Stusser weighs in on the industry’s green strides—and how spa owners can cater to the client of tomorrow.


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